Pithos Rosso, COS, Sicily, Italy 2015

Pithos Rosso, COS, Sicily, Italy 2015

Pithos Rosso is fermented in Giare which are terracotta amphorae (250l and 400l).

The identity of the Frappato is marked on the nose with exuberant expression of violets and raspberry blossom.
The mouth is floral, warm and supple, the berry fruit flavours complemented by soft tannins.

At a glance
Country Italy 
Region Sicily
Vintage 2015
Grape Nero d'Avola
Alcohol 13%

£22.00